This Father’s Day, treat Dad to something special with lunch or dinner by the beach. Our chefs have created a set menu celebrating fresh, seasonal produce and the flavours you love at Swells – all served with our signature ocean views.
Father’s Day Set Menu
entree
Choose from:
Snapper Sashimi
Finger lime, avocado, fennel, blood orange, beetroot (GF, DF)
Korean Pork Belly
Nashi pear, cucumber, ginger, gochujang, coriander (DF)
Tempura Zucchini Flowers
Feta, ricotta, semi-dried tomato & olive salsa
Main
Choose from:
Grilled Barramundi Fillet
Prawn bisque, crushed saffron potato, fennel, tomato (GF)
Grilled Beef Fillet & Short Rib
Mushroom, parsnip, mashed potato, watercress salsa verde, red wine jus (GF, DFO)
House-Made Tortellini
Goats cheese, ricotta, pea & watercress puree, spring vegetables, parmesan
dessert
Choose from:
Warm Pecan Tart
Vanilla-bean ice-cream, whisky butterscotch sauce
Mandarin & Licorice Cheesecake
coconut sorbet, pistachio crumb, poached cumquats (GFO)
Chocolate Brulee
blood orange sorbet, fresh raspberries & strawberries (GF)
Enjoy 2 courses for $89 per person or 3 courses for $99 per person.
Please note this will be the only menu available on the day.