$45 Wine & Dine Weekday Deal

Spring has sprung and what better way to enjoy this stunning weather than midweek with ocean views!

Settle in with a main and a glass of wine for $45, or linger a little longer with dessert included for $55.

Available every Wednesday and Thursday for lunch and dinner, plus Friday lunch. It’s the perfect excuse to soak up the spring sunshine, enjoy a fresh seasonal meal, and take in the ocean views.

Walk-ins welcome, reservations recommended.

New menu from 1st September 2026 for 3 weeks.

Menu

Roast Lamb Rump

rosemary and garlic potato gratin, mushroom, celeriac, red wine jus (GF)

pairs nicely with: First Drop Shiraz, Jacks Estate Cabernet

Sauvignon

Grilled Snapper Fillet

charred corn, chorizo, kipfler potato, broccolini, ancho chilli butter sauce (GF, DFO)

pairs nicely with: SG Pinot Grigio, Allandale Chardonnay

Pea & Ricotta Tortellini

minted pea and green beans, buffalo feta, salsa verde, semi dried tomato (VO)

pairs nicely with: Stump Jump Sauvignon Blanc, Holm Oak

Riesling

Dessert:

Lemon Tart

blueberry compote, vanilla cream pairs nicely with:

House-made Limoncello (30ml)-$10